Today was all about sleeping late and resting up for the Chef's Table. Yep, it's a food day!

The ship hosts a few Chef's Table each cruise and there are only 8 seats at each table. We were able to reserve 4 spots at the French cuisine table. The dinner is a 4-hour experience that just flew by. The head chef came out first to explain each of the 7 courses. Then the sommelier explained the wines that would be paired with each course.

Then we were off and running.

The photos below capture the essence of the evening. It was so much fun and the food was exceptional.